Christmas Eve Lunch 

24 December 2024, Tuesday

$328 per person

AMUSE BOUCHE
loire valley oscietra caviar, cauliflower, tarragon  

MINQUIERS ISLAND BLUE LOBSTER
minquiers island blue lobster, pistachio, amela tomato

BRESSE GUINEA FOWL
bresse guinea fowl, black winter truffle, foie gras

VANUATU VANILLA
vanuatu vanilla, kuri, chocolate

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wine accompaniment $188 per person
premium wine accompaniment $276

cheese supplement $38 per person
sharing portion additional $18 per person

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Please note that menus are subject to change due to the availability and seasonality of ingredients.
All prices are subject to service charge and prevailing government taxes.
All pictures are for representation purposes only.